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Traditional British dishes with a contemporary twist are the order of the day at The Library, an elegant restaurant perched along the South Bank. The food on their delicious-sounding tasting menu is seasonal and sourced locally – and a carefully-crafted selection of wines are available too, to ensure the perfect accompaniment. So all that’s left for you to do is purchase this offer and soak up stunning riverside views alongside a mouth-watering dinner.
Tasting menu
Celeriac hummus, spiced cauliflower, fried quails egg
Sweetbread nugget, mushroom ketchup, sage
Charred mackerel, heritage tomato and capers, sourdough breadsticks
Lamb meatball, smoked aubergine puree, potato hash, baby carrots, rosemary gremolata
Pistachio and pesto crusted cod fillet, warm watercress and potato vichyssoise, kale
Sage and honey-baked figs, sour cream, ginger snaps
Vegetarian tasting menu
Celeriac hummus, spiced cauliflower, fried quails egg
Fried globe artichoke, garlic mayonnaise, lemon
Beetroot dal, crispy chilli and coconut ‘rosary’ goats cheese, lime chutney
Baked ‘Barkham’ blue cheese, squash, hazelnut crumble
Sage and honey-baked figs, sour cream, ginger snaps
Chocolate
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The Library, County Hall, Waterloo,
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