Highlights:

• Choose from three locations, including Fitzrovia (London), Stadhampton (Oxfordshire) and Beaconsfield (Buckinghamshire)
• Offer available for both lunch and dinner
• Choose between a glass of Lanson Extra Age Brut or Rose Brut Champagne

Find out more:

Belly calling out for a morish meal? Peppy purveyors of south-Asian cuisine, Crazy Bear, are here to satiate your palate. In fact, once you’ve decided on a venue, you can also choose between a great value two or three-course lunch with champagne at the spot – priced at £24.95 and £29.95 respectively. Thai-riffic.

What’s on the menu

(sample menu)

Starters

Crispy salt and pepper baby squid with crispy garlic, spring onion and habanero

Tom Kha Hed Hom hot and sour soup with enoki, shiitake, button and oyster mushrooms, galangal and coconut milk (v)

Marinated Cotswold chicken wrapped in pandanus leaves, served with premium soy dipping sauce

Mixed vegetable tempura pumpkin with capsicum, taro, onion and shiso leaf with a tempura dipping sauce (v)

Mains

Sweet and sour crispy sea bream fillets with capsicums, Thai basil, onion, chilli and tamarind sauce (gf)

Stir-fried Cotswold-reared Norfolk bronze turkey, with roasted cashews, spring onions, mixed capsicums, dried chilli and steamed jasmine rice

Crispy Gloucestershire Old Spot pork belly served with baicai, pickled ginger and premium soy and chilli dipping sauce

Aubergine Panang curry with chargrilled baby courgettes, lychees, cherry tomatoes, grapes, and steamed jasmine rice (v)

Desserts

Traditional Christmas pudding and brandy custard (v)

Salted butter caramel with pistachios, peanuts and Valrhona chocolate sorbet (v) (gf)

Vanilla and honeycomb cheesecake with a winter fruit compote (v)

Coconut pannacotta with pineapple carpaccio, toasted clementine’s and lime syrup (v) (gf) (vg)

Need to know:

• This voucher is valid for a two or three course thai lunch or dinner with a glass of champagne for one at Crazy Bear.
• Your voucher is only valid for your selected option.
• Booking is essential (vouchers will not be accepted without booking).
• Bookings are taken subject to availability so book in advance.
• Bookings are non-refundable (vouchers are redeemed at the time
• of booking). Minimum 48-hour notice for rescheduling and can only be rescheduled once.
• Maximum six people per booking.
• Booking required by phone: Stadhampton 01865 920124, Fitzrovia 0203 1378135 or Beaconsfield 01494 372078. Telephone bookings only (no online bookings).
• Valid until November 30 2020, please book by October 31 2020.
• Offer is subject to quoting the voucher code at the time of booking.
• Cannot be applied to existing bookings.
• Cannot be used in conjunction with other offers/vouchers.
• Lunch and dinner are available at Fitzrovia or Beaconsfield Tuesday to Sunday. Lunch is available at Stadhampton Tuesday to Saturday. Dinner is available at Stadhampton every day.
• Some date/time restrictions may apply.
• The last sitting for lunch is 2.45pm.
• This menu does not cater for special dietary requirements including vegan, etc.
• Set menu dishes cannot be swapped or changed.
• Dishes may vary subject to availability.
• Full voucher value to be used in one visit.
• Minimum age requirement for alcohol is 18 years.
• A discretionary service charge of 13.5% will be added to your bill.
• This booking cannot be cancelled, refunded, exchanged or used in conjunction with any other offer or voucher.