1 / 1
What do you get?
Find out more:
All too many Londoners lack some pretty basic cooking skills. A childhood of mum’s dinners followed by uni’s endless takeaway pizzas has left some of us woefully unprepared for lockdown life. Fortunately, BBC Good Food’s senior food editor Cassie Best is here to make up for the lost time and get you on the right track. She’ll share her knife skills, teach you how to fillet and cook fish and seafood, show how to make ace curries, as well as levelling up your baking game. Time to dust off that apron.
Like this offer? For more cheap eats, fresh beats and theatre seats, sign up to Time Out or follow us on Twitter.
Need to know:
By subscribing you agree to our Terms and Privacy Notice and consent to receive news, events, offers and partner promotions.