French-inspired dishes to please all palatesEven after a sold out lunch in Dalston, Confit Comme Ca isn’t quite satisfied. They’re on the hunt (heh) for the perfect confit duck recipe and they need your help sampling. Check out all the rich stuff they’ve got cookin’ with this delectable menu:
- pork rillions, duck liver crostini
- duck consommé, smocked duck wontons, pickled mushrooms
- confit duck, gratin dauphinoise, fried hen's egg, frisee salad
- goat’s cheese, red and golden beetroots
- tarte fine aux pommes, crème anglaise
Best available seating.