An intimate foodie feastRenowned chef Dan Doherty will be taking a break from his regular spot in the Duck + Waffle kitchen to cook up a storm at this secret Waterloo location. The theme is Supernature, taking a different element as a starting point and creating a feast of colour and flavour. This time around it's Flora (Fl), so expect eight courses using delectable British herbs and flowers, with wines and spirits matched too. Tasty. Each sitting only holds 16 diners, so grab a place while you can.
Includes an eight-course meal with specially selected wines and spirits. If you have any dietary requirements please email email@example.com.