Fish out your chef hat, dinner is in your handsThere's a lot you can do with rice, seaweed, and raw fish. You can make maki rolls, hand rolls, even inside out rolls. And Rachel's Kitchen is going to show you how to transform these simple ingredients into something exceptional. Even if you're of the "can't cook, won't cook" persuasion, this fun class will leave you feeling like a sushi master. Plus, as the wine and sake flows, you can tuck into dinner and dessert afterwards.
General admission. Your ticket includes a masterclass, dinner, dessert, wine, and sake.