This Hackney supperclub pairs incredible food with the perfect winesDine on a sumptuous, three-course menu with Farley Macallan, all created by Head Chef Antonio Alderluccio.
- Brawn, Bresoala, Gratin Blue, Truffle Popcorn
- Deep Gravadlax, Samphire, Horseradish Quark, Crutons Scallops, Balsamic Glazed Quinoa, Pea Puree
- Cauliflower Fritters, Curried Yoghurt, Cucumber Breaded Lamb Ribs, Lemon, Za'Atar Togarashi Fries
- Clotted Cream Cheesecake with Roasted Rhubarb
Over 18s only. Valid ID required. Ticket includes 3-course meal. Runtime: 7pm-11pm.