Sunday funday has never been more true
Ever got sombre on a Sunday? The prospect of another working week about to commence can be quite daunting. We've got the remedy: The Sunday Jazz Lunch at Boisdale Of Canary Wharf. The legendary restaurant and live music venue – whose patron of music is none other than Jools Holland – will be inviting the best jazz musicians in the capital to their place to provide the music as guests tuck in to a delightful three-course Sunday lunch. If you're not already sold, take a peek at the menu underneath October's listings. Programme: - 04 Oct: The Sunday Jazz Lunch With The Hot Club Of Boisdale - 11 Oct: The Sunday Jazz Lunch With The Benoit Villein Trio - 18 Oct: The Sunday Jazz Lunch With The Rio Trio - 24 Oct: The Sunday Jazz Lunch With The Boisdale Blue Rhythm Band Sunday lunch sample menu: First course: - Salad of heritage beetroots with Somerset goat's curd (v) - Atlantic prawn cocktail - Superfood salad - Macsween haggis Scotch hen’s egg - Potted Inverawe smoked mackerel Main course: - Soft potato dumplings with wild mushrooms (v) - Fish of the day - Roast British outdoor-reared chicken - Slow roast shoulder rare-breed saddleback pork - Roast rib of aged Tee Valley Charolais beef All roasts served with duck fat roast potatoes, bunch carrots, wilted greens and red wine gravy. Dessert - Bramley apple and blackberry crumble - Bourbon vanilla and lemon cheesecake - Sticky toffee pudding - Valhrona chocolate and salted caramel marquise - Selection of British cheese (five cheeses, £4.50 supp) Please note that there is no dancing in front of the stage.
"London's number one jazz venue."