Don't you just hate it when people eat on the tube? Well, time to think again. The Underground Supper Club are ditching the traditional dining room for an off-peak single. There's a five-course meal to journey through, all set on an off-track '60s tube carriage. You'll be eating the finest food and, with a seating arrangement that forces you to finally make eye contact with those around you, what's not to be merry about?
Menu highlights:
- duo of Gressingham poussin, daikon mash, and mushroom napoleon with jus
- parmesan arancini, garlic avocado mayo, chilled beetroot, and micro-coriander salsa
- chocolate and chestnut fondant parfait, vanilla mango, and passionfruit shooter
Best available seating allocated on arrival. Under 18s must be accompanied by an adult.
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