Be one of the first to try the brand new menu at a cutting-edge Love London winnerWhat is it?
The chance to be one of the first to try the new menu from our Love London winner of the best brunch in Soho and Covent Garden. For just £30.
Whenever we run this offer, you lot go simply nuts for it. And if you've bought it before, you'll know that no restaurant in London does cutting-edge quite like Inamo. From the interactive menu projected on to the tabletops to the live feed from the kitchen webcam, this place delivers its fine fare in true twenty-first-century fashion. And if you're a newbie to the wonders of Inamo, let us tell you that it's about much more than the fancy gizmos: there's a selection of mouth-watering pan-Asian dishes to snaffle your way through – think Szechuan chicken, beef tataki, bang bang cauliflower and Korean chicken wings. And what’s a weekend meal these days without bottomless booze? Guzzle down as many glasses of fizz as you can manage and the lot will cost you just £30. The future’s not just bright. It's pretty tasty, too!
What's on the menu?
New menu from our winner of Love London best Brunch in Soho & Covent Garden
Beef Tataki (N)
A classic Japanese dish. Rare British fillet steeped in ginger and ponzu sauce.
Korean BBQ Ribs
A delicious half rack of tender pork ribs smothered in a more-ish BBQ sauce.
Spicy Tuna Maki with Pickles
Tender tuna rolled with creamy avocado, crunchy cucumber, and spicy mayo, and piquant pickles. Sprinkled with hot shichimi.
Tender pieces of octopus in a creamy sauce, wrapped in batter and drizzled with teriyaki sauce.
Bang Bang Cauliflower (V)
Cauliflower florets tossed in a sweet and spicy sauce. Chock full of flavour!
A basket full of crispy prawn crackers, with a sweet chilli dipping sauce.
A mouth-watering mix of spicy chicken with chilli garlic sauce, ginger, onion and peppers. Bold Sichuan flavours.
Glass Noodle Salad (V)
Tender glass noodles and Asian vegetables tossed in a piquant chilli dressing.
Vegetable Singapore Noodles (V)
Our vegetarian take on this classic South-East Asian dish.
Vegetable Futomaki (V)
With fresh vegetables, such as crisp broccoli, crunchy carrot, and cucumber, 10 delicious pieces.
Scottish salmon rolled with crunchy cucumber into 8 pieces of maki.
4 succulent slices of fresh English mackerel.
Korean Chicken Wings
A slate of succulent double chicken wings, glazed in tangy Korean BBQ sauce. Great to share.
Red Dragon Roll (v)
Crimson red peppers rolled around crunchy cucumber and smooth avocado. The vegetarian sibling to our Dragon Roll flies onto the menu.
Fresh Scottish salmon sashimi finished with a sweet miso & yuzu marinade.
Steamed Asian Greens (V)
Fine green beans, pak choi, and tenderstem broccoli, gently steamed and dressed in an oyster & sesame sauce.
Chicken & Vegetable Gyoza
4 soft Chinese dumplings filled with tender chicken & vegetables. Served with chilli oil and mirin sauce. Great to share!
Vegetable Spring Rolls (v)
5 crispy vegetable spring rolls served with inamo's tangy house chilli sauce.
Sizzling Chilli Tofu (v)
Crispy tofu with mixed bell peppers and onion, glazed in Korean BBQ sauce, with crushed chilli and served with a sizzle.
Traditional Japanese soup with spring onion, seaweed & tofu, served in a bowl to sip from.
Veg Miso Soup (v)
A vegetarian version of the traditional Japanese soup with spring onion, seaweed & tofu, served in a bowl to sip from.
Steamed soya beans sprinkled with sea salt and served with a soy mirin dipping sauce. Pop out the beans from the pods. Great to whet the appetite.
Steamed rice served simply, an excellent accompaniment to many of our dishes.
Wasabi Fries (v)
Our irresistible inamo house fries coated in moreish wasabi salt.
This voucher is valid for one ticket for bottomless Asian tapas and bottomless bubbles at Soho or Covent Garden~
Voucher valid from July 7 to October 2.
To book, please email firstname.lastname@example.org quoting your voucher and
Only available on Saturdays and Sundays 12-4pm.
All bookings are subject to availability.
Tables are restricted to 90-minute sittings.
Customers may only order three dishes per person at a time.
Subsequent orders will be processed only when 75% of the food served has been eaten. Orders will be processed at the manager’s discretion.
You may order as many dishes and as much fizz as you like to be consumed within (and not beyond) the 90-minute table sitting, but only three dishes per person at a time. Maximum 10
vouchers per booking.
All diners seated at the table must have purchased a Time Out voucher and be able to provide valid security codes and voucher numbers.
Additional guests cannot be added by paying the Time Out promotional price, only by payment of a substantial premium (closer to the undiscounted value).
Other guests are not permitted to join the table and dine from any other menu (including a la carte).
Alcohol will only be served to customers over 18 with valid ID.
An optional 12.5% service charge on the £30 purchase price will be added to your bill. Please print your voucher and present it to reception on arrival.
Please note that if the printed voucher is not presented you will be charged full price for your meal.
This voucher cannot be cancelled, refunded, exchanged or used in conjunction with any other offer.