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Highlights:
Find out more:
Plate Restaurant and Bar offers a new, modern dining experience located in the snazzy surrounds of the M by Montcalm. The food is a mouth-watering blend of British and French fare, each plate as flavour-packed as the next. Tuck into dishes such as clementine-cured sea trout with lemon cream, beetroot and rye crisp or pearl barley risotto with shallots, chervil and artichokes as you and your lucky dining partner sink into the plush banquettes and gaze into the open kitchen where the culinary magic happens. All the while, you can sip on a bottle of fizz between you. Enjoy!
What’s on the menu?
Starters:
Pea and mint soup
split pea dressing
Clementine cured sea trout
lemon cream, beetroot and rye crisp
Confit chicken terrine
pickled onion, smoked egg yolk puree and toasted brioche
Mains:
Pearl barely risotto
shallots, chervil, globe artichoke and croutons
Chicken breast
basil pistou, tender steam broccoli and haricot bean
Salted pollock
braised baby gem, citrus butter and taramaslata
Puddings:
Tiramisu
Sticking toffee pudding
Selection of British cheese (£5 supplement)
Need to know:
Plate restaurant,
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