Chefs from the Austin food scene whip up delicious dishes
If you’re even the slightest bit familiar with Austin’s foodie world, you’ll know that Mat Clouser and Zack Northcutt are at the top of their game. The chefs who run the show at Swift’s Attic back in Texas are known for putting an international spin on small plate classics, and word is they have even more new ideas up their sleeve. They’ll be on hand to cook up new, interesting dishes for City Grit and of course, our awesome YPlanners to taste the night away. Now who can argue with that? Pro tip: check out their beer and wine menu for extra cost. It’s totally worth it. Seated dining. Over 21s only.
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