A rooftop feast with locally sourced asian flairMomo Sushi Shack is made possible by some culinary geniuses who know how to pack a serious flavor punch. Their exotic delicacies are our go-to when we want to add something a little more exciting to our normal repertoire. By combining American ingredients and traditional Japanese technique into finger friendly bites, this delectable feast is sure to deliver. Come at 5pm for the farm tours and cocktail hour before noshing on some appetizers and farm salad at 6pm, and then dig into dinner at 6:30pm. How could we pass that up?
Here's a sample of some of the tasty courses you'll be eating:
- wasabi shrimp and oyster cocktail
- tako (Octopus) tacos with lobster
- pork belly and scallop skewers