Five variations on the classic comfort food + plenty of boozeWe don’t know about you, but we’ve never encountered a mac and cheese we couldn’t warm up to. Book it to Daphne Cheng’s renown supper club, Suite ThreeOhSix for five of Chef Daniella’s delicious macaroni and cheese variations: red light lobster, duck bacon white cheddar, Mimi’s southern style, truffle mushroom, and vegan mac. Plus with beer and wine included, this feast is a match made in heaven if we ever tasted one.
Reserved seating. Over 21s only.