For those who like their food sustainable + finger licking good
Skip the popcorn and work up an appetite for this homegrown food bonanza with six food-themed shorts. What’s better than a green chile takedown with 15 home cooks and 100 pounds of New Mexico green chiles hosted by Matt Timms? Not much, but a dessert bar by La Newyorkina featuring horchata ice cream and a special dish by La Palapa comes close. To quench your thirst, sip on beers by Warsteiner and sustainable wines by Frei Bothers Reserve before wrapping up your night with a nifty little gift bag and the Food Film Festival awards ceremony. It's gonna be quite a night.
Bonus: proceeds from the event benefit the Food Bank For New York City. Double whammy.
General admission. Over 21s only.