Indulge in this delectable destroyer-themed menu with BYOB privileges
Anyone who’s familiar with Chef David Santos’ track record at Louro knows they’re in for a delectable fête chock-full of culinary inspiration every single time. This week, things are getting deliciously weird with a Godzilla menu. Did we mention it's also BYOB? Dig in, kick back, and let the pros take care of the rest.
Check out some highlights from the standout menu:
- gamera (amuse-turtle fritters)
- hedorah (black garlic tortellini)
- godzilla (soy glazed swordfish)
- king kong (braised short rib)
Reserved seating. Over 21s only. Please note that tax and gratuity are not included in your ticket price.