Five courses of fresh Italian flavorsDavid Santos has been toiling away in the kitchen and now it's time to taste the fruits of his labors. Louro’s head chef has created a sumptuous five-course feast to set your taste buds tingling. Nossa Messa Supper Club is bursting with invention, with dishes that include squid ink garganelli and stuffed fried ravioli. You’ve tasted Italian, but you’ve never tasted Italian like this before.
Over 21s only. BYO wine and beer.