Learn the art of seduction through foodWhen it comes to aphrodisiacs, it’s time to start thinking outside the oyster shell. Award winning Swiss-born ChefFed is here to take us on a journey to the more tantalizing side of food. You’ll learn how to use over 100 natural aphrodisiacs to create a three-course meal that combines flavors and textures in ways your senses have never experienced. Trust us, taste is just the tip of this adventure. We’re swooning already.
Bonus: Classes are BYOB, so don't forget to bring what you wanna sip!
Reserved seating. Over 21s only.