Get your culinary A-game on at this steak focused class
Sorry veggies, but we're big fans of a great piece of meat. The stellar culinary team at Taste Buds Kitchen will teach you how to perfectly sear your own personal steak. The other bonus? You'll also learn how to make some fantastic sides (think red-wine reduction, lemon roasted Brussels sprouts, and truffle mashed potatoes). Our mouths are watering already. Bring your own bottle to this BYOB event and get tipsy while mastering the creation of some delectable noms.
Over 21s only.