Wine and dine, Italian style
Slice and dice like a pro at this Italian cooking class where you’ll learn the ins and outs of all things parmesan. The stellar culinary team at Taste Buds Kitchen will help you taste and drink your way through a how-to of authentic staples like wild mushroom risotto, eggplant parmesan, and mini cannolis. Oh, it’s also BYOB, so bring a bottle 'cause getting tipsy while crafting hearty dishes just sounds super awesome.
Reserved seating. Over 21s only.