Highlights
Time Out says
Butlers Wharf Chop House is just the place if you’re in the mood for something meaty. Its focus is on larger sharing cuts cooked on open charcoal grills, in Josper ovens or on spit roasts, alongside daily specials inspired by the best ingredients the British Isles have to offer, with all ingredients ethically sourced to reduce food waste. Sit back and enjoy a menu of classics, including the Chophouse Cheeseburger, Pork belly sausage roll and steamed root vegetable & spinach pie, with a glass of wine on the side. With the friendliest service along this stretch of the river, enjoy stellar views of the Tower Bridge and expect to leave with your heart as full as your stomach.
What’s on the menu?
Starters
Mushrooms on toast, smoked egg yolk, powdered penny buns
grilled sourdough (V/VG on request)
Pork belly sausage roll, Bramley ketchup (2 pieces)
Montgomery rarebit, sourdough, tomatoes (V)
Mains
Steamed root vegetable & spinach pie, creamed mushroom sauce (VG)
Chophouse Cheeseburger, onion & sherry relish
smoked Applewood cheese, milk bun, house sauce
Salmon & prawn fishcake, cucumber salad, shredded leeks, dill hollandaise
Sides (£6 each)
Field mushrooms, garlic butter (V), Creamed mash (V), Skinny fries (VG), Thick cut chips (VG), Spinach - steamed (VG)/ creamed (V), Tomato & red onion salad (VG) Mac & Cheese (V).
Dessert
Molasses & date sticky toffee pudding, clotted cream ice cream (V)
Selection of ice cream and sorbets
Honeycomb (V), Vanilla (V), Chocolate (V), Lemon (VG), Mango (VG)
Need to know