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Highlights
Time Out says
We all love a good local restaurant. And Cool Carrot is one of those that you can really shout about. Championing itself as a cosy corner in HIghgate, it serves Sri Lankan-meets-American dishes, (think salt beef bagels served alongside sambar and mutton curry) in a friendly setting. This special deal will allow you to tuck into three delicious courses, washed down with wine, beer or a soft drink of your choice. With freshly made curries including aromatic aubergine, chicken or mutton and a signature carrot cake all up for grabs, you can’t turn it down. It’s sure to become a new favourite.
What's on the menu?
Starter
Samosa and Chutney
Mains
Choice of Sambar curry; a South Indian dish cooked with Lentils carrots, aubergine potatoes and ochre in tamarind sauce. All Curry comes with fragrant yellow rice
Chicken or Mutton
Aubergine (V)
Dessert
Carrot Cake
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