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We know what you’re thinking; fried chicken for brunch? Surely not. Well, it might not be the smashed avo on rye that you’re used to but once you tuck into one of Clutch’s culinary creations, we’re pretty sure you’ll be converted. And now is the perfect time to try it – for just 20 of your English pounds you can supercharge your Saturday with some crispy coated wings or strips, each with three glorious glazes to choose from. Or, if that’s not your bag, go for one of the awesome egg dishes. Plus there are unlimited cocktails with which to wash it all down. We’d say that’s a cluckin’ good deal.
What’s on the menu?
Food
Loaded eggs – three scrambled eggs with baby leaf spinach, tomatoes and parmesan, served on a chilli and corn kernel cornbread
Put a wing on it – crispy coated wings, choose from soy garlic glaze, honey butter and sesame or naga fire
Clutch hash brown – courgette and potato hash brown served with two fried eggs
Love me tenders – five crispy coated breast fillet strips, choose from soy garlic glaze, parmesan and citrus or naga fire (vegan option available)
Poached eggs and avo – two poached eggs on turkey bacon and cheese cornbread with avocado and hollandaise on the side
Drinks
Prosecco punch
Mimosas
Bloody marys
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Clutch Chicken, Hoxton
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