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What do you get?
Time Out says:
Looking to do something a little different for dinner? The classic starter, main, dessert format is tried and tested, but sometimes you need to mix it up. At Yuu Kitchen, you can shake it up in the form of former Nobu Chef Jon de Villa’s Asian-fusion tasting menu, and it won’t cost a fortune. As well as five ace-sounding dishes, you’ll get a dessert, a drink and some cool manga-inspired surroundings, all for just £25. That’s nearly half the normal price.
What’s on the menu?
Padron peppers (ve) – yuzu oil, sea salt
Spicy raw tuna tostada – yellowfin tuna, crispy sesame rice cracker, pickled radish, spring onion, spicy mayo
Coloured rice paper chicken wrap – pickled red cabbage, bell pepper, carrots, aromas
7up braised pork belly – bbq sauce, cucumber, pickles, larb
Chicken karaage with rice banana catsup, sriracha Hiroshi, spring onion, sesame
Banana Turon – spring roll with ice cream
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Yuu Kitchen, Aldgate East
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