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Highlights
Time Out says
You like cheese yeah? Of course. Cheese is great. Gotta love that cheese. And because you love cheese this is just about as good as life gets because what could possibly be better than making your own cheese? But here you’ll learn the art alongside how to make the perfect pear and walnut chutney, as well as a free breadmaking masterclass thrown in too – made from the whey from the cheese. Cool huh? And you can partner that chutney and bread with mozzarella, ricotta, a soft cheese with chives and chilli, paneer, and goat’s cheese. You’ll even get tips on how to make hard cheese too, so you can go home and work even more magic. Magic.
Need to know
Port East Warehouse,
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