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If you’re going to start a new hobby, it needs to be something you’re passionate about. Which means chocolate making belongs at the top of the list for 97 percent of us (sorry non-chocolate-eaters, but come on, it’s SO good). And who better to learn from than Paul Young, one of London’s premier chocolatiers? Paul will introduce you to fine chocolate (although we have a feeling most of you are pretty well-acquainted already) before covering ganaches, truffles, moulded and layered chocolates. This could be the best tenner you ever spend.
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