Highlights

• Learn how to perfect seven different types of bread, including a couple of sweets
• At a school set up by ex-’MasterChef’ contestant, Ann Hood
• In-person and totally hands-on

Time Out says

Sure, you might have tried to get on the lockdown sourdough bandwagon – hey, you might have even created edible lockdown sourdough! – but this is what you need if you want to really nail baking. It’s a two-hour, in-person class (they are back! They exist!) which will teach you exactly how to make focaccia, pizza, flatbread (with houmous), dough sticks (with a homemade sweet chilli sauce), ‘tear and share’ with fresh garlic butter, walnut and raisin bread, and chocolate brioche rolls with hot chocolate sauce. Quite a lot huh? Well, that’s why they’re the experts because they can totally get you skilled in those two hours. Plus! No kneading involved. Sounds good to us.

Need to know

• This voucher is valid for a two hour in-person artisan bread making masterclass at Ann’s Smart School of Cookery
• To redeem head to http://smartschool.angelfishbooking.co.uk/ and enter your voucher number to validate your pass. You will also need to email a copy of your voucher to office@annsmartschool.com showing the voucher and security codes
• Offer valid from May 17 to October 31 2021
• 14 day cancellation policy
• Limited to one voucher per person, may purchase one additional voucher as a gift
• Over 18s only
• This voucher cannot be cancelled, refunded, exchanged or used in conjunction with any other offer