Caribbean Three-Course Supperclub

Enjoy a tropical escape midweek at The Beachcomber

Enjoy a mid-week escape to a tropical paradise with this exciting new Caribbean Three-Course Supperclub by acclaimed cookbook author and popup chef Vanessa Bolosier. Join Vanessa and the Creole Kitchen team at their exclusive Tiki Table for a mouth-watering, three-course menu celebrating her sunshine flavours from the Caribbean islands This Caribbean Supperclub is simple: their dinners are all about the ingredients and food as tasty as it would be if you had Sunday dinner in the French West Indies. Vanessa cooks in the most unpretentious manner to give you a real feel for how she loves to experience our food: with modesty and passion. This pop-up evening is all about sharing great moments with friends and strangers, meeting new people and experience something different in informal settings. You will discover Caribbean food in a way you probably never have. Constantly on the hunt for unique ingredients, spices and condiments to recreate traditional recipes with a twist, get ready for a unique menu that will definitely spark your interest in Caribbean food. Over 18s only. Valid ID may be required. Cocktails and drinks are available at the bar.


Creole Kitchen At The Beachcomber

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