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Highlights
Time Out says
Found in the heart of Westminster, Yaatra is a fine dining concept with some serious credentials. At the helm, you’ll find Executive Chef Amit Bagyal, previously of Michelin-starred Benares and Kanishka, with a menu of unique cultures and cooking styles. Join Yaatra for six street food dishes, a main and a brownie for dessert…the most iconic sharing lunch menu in the beautiful Old Westminster Fire Station.
What’s on the menu?
The Veggie Street Food Feast
Served Sharing Style on Platters
Veggie & Chole Jalfrezi Taco (v)(d)(g)
Chickpeas, roasted vegetables, tomato salsa, lime & avocado in a homemade methi tepla taco Potato Bonda Slider (v)(d)(g)
Spiced garlic potato cake, mint & tamarind sauce, brioche bun Vegetable Samosa (v)(d)(g)
A classic reworked, filled with finely chopped vegetables, tamarind sauce & ground coconut masala Salad Bowls (v) Lettuce Cups (g)
Truffle Thick Cut Chips (v)
Selection of Dips (v)
The Main Event
Vegetarian Kohlrabi Kofta (v)
Black carrot & kohlrabi kofta, onion and tomato gravy, basmati rice & crunchy salad
Dessert
A brownie for dessert
The Street Food Feast
Served Sharing Style on Platters
Pulled Beef Brisket Taco (g)
Tender pulled beef, smoky pepper mayo & lime, served in homemade methi tepla tacos
Lamb Kebab Slider (d)(g)
Ground lamb, red cabbage & onion mayo slaw, brioche bun
Salmon Fishcake (g)
Delicately spiced salmon tikki, lemon pickle mayo & a crunchy salad Vegetable Samosa (v)(d)(g)
A classic reworked, filled with finely chopped vegetables, tamarind sauce & ground coconut masala Salad Bowls Truffle Thick Cut Chips (v)
Selection of Dips
The Main Event
Grilled Chicken Tikka Curry Bowl (d)(n)
Grilled butter chicken tikka, creamy tomato gravy, basmati rice & crunchy salad
Dessert
A brownie for dessert
Need to know
Yaatra, Westminster
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