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Highlights
Time Out says
Do you dream of spending your winters in the Caribbean? Sipping on coconut juice whilst you feel the warm sand between your toes and enjoy the sounds of the ocean. Well, the next best option is a deliciously authentic island set menu at the ultimate food pop-up, Nanny Maroon. You may not be able to fly out, but you can get a taste of Jamaica with an epic culinary adventure in Soho. World-famous Chef Collin Brown has created dishes rooted in the fascinating traditions of the Maroon tribe, offering salted cod fritters, jerk chicken burgers, banana rum cake and more.
What’s on the menu?
Starters
Salted Cod Fritters – Sweet mango Chutney / Jackfruit Tostones – Jackfruit plantain, guacamole and cucumber / Jumbo creedy carver chicken wings – peri-peri, maroon run BBQ, honey Mango
Mains
Jerk Chicken Burger – Tomato, lettuce, coleslaw, jalapenos / Sirloin steak – Supplement £7 / Escovitch Seabass – Stewed veg / Roast aubergine – mixed leaf and Chimichurri
Dessert
Banana Rum Cake / Ice Cream Selection / Mango Cheesecake
Need to know
Nanny Maroon, Soho
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