**Please note vouchers for this offer are valid from August 1st**
Highlights
Time Out says
Situated in the middle of Camden, Cafe KOKO is inspired by the new wave of trattorias popping up in and around LA and New York. Executive Chef Andreas Engberg (formerly of La Petite Maison and The Arts Club) has crafted a menu brimming with delectable Italian flavours using seasonal ingredients, all prepared with a focus on sustainability and minimizing waste. Indulge in a delicious pizza, dessert and a cheeky glass of prosecco with this exclusive offer that won’t be around for long — cheers to that!
What’s on the menu?
Pizza
El Classico: Buffalo mozzarella, oregano, fior di latte (V)
Downtown Jimmy Brown: Double pepperoni, guindilla chilli, mozzarella
The Lambrechts: Goat’s cheese, shawarma lamb, coriander, garlic yoghurt
The Neapolitan: Oritz anchovy, capers, black olives (no mozzarella) + Mozzarella – free
No Funk No Future: ‘Nduja, taleggio, fior di latte
The Higher Power: Calabrian chilli, wood roasted peppers, mozzarella (PB)
The Hope and Anchor: Fennel sausage, artichokes, superstraccia, pesto (no tomato) (PB)
Dessert
Tiramisu: Chocolate, coffee (V)
Gelato: Vanilla, salted caramel (V)
Sorbetto: Lemon, chocolate (PB)
Affogato (V)
Pannacotta: Strawberries, honeycomb (V)
Chocolate Chip Cookie Skillet: Vanilla ice cream (V)
**Please note vouchers for this offer are valid from August 1st**
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