This Valentine's day indulge in an intimate five-course curated dinner of deliciousness with exclusively South American wines all in at Mommi's. This is an experience you'll definitely fall in love with.
Welcome:
Passion fruit and blood orange Rose Bellini, Aji Amarillo Cherries
Nibbles:
Oyster and white peach Leche De Tigre Shooters
Padron peppers, sea salt
Slow cooked beef short rib croquettes, Aji Panca jam
Raw:
Tuna, watermelon, kumquat, basil, lemon oil + tomato ceviche
Duck tataki, pickled leeks, capers, wasabi salsa + ponzu
(Rose wine: Cabernet Sauvignon Rose – Chile)
Robata Grill:
Miso glazed salmon, sea asparagus, courgette + smoked aubergine puree
Asparagus + purple sprouting broccoli, black beans, hazelnuts + ginger
(White wine: Torrontes – Argentina)
Hot Kitchen:
Confit suckling pig cheeks, avocado causa, Andean herbs, pomegranate syrup
Cassava "potatas bravas" anticucho salsa, crispy quinoa
(Red wine: Tannat – Uruguay)
Pudding:
Sharing fiesta: plum wine poached pears, yuzu + coconut crème brulee
Peruvian chocolate mousse + Japanese doriyaki pancakes
Vegetarian/vegan options available. Wine served as 125ml glasses.
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