Since creating a successful pop-up during the Hackney Wicked Arts Festival in 2011, Zoe's Ghana Kitchen have been warming the bellies of Londoners with their African food experiences. And now's your chance to take a culinary tour of Ghana with both deliciously traditional and contemporary dishes. Includes starters, mains, sides and dessert…there’ll even be a Ghanaian soundtrack to accompany your digestion. Check out some highlights from the menu: – organic pork belly and plantain stew – mini mashed puna yam balls in a golden car crust – whole fresh grilled tilapia in ginger and coriander dressing Best available seating. Vegetarian options available.