If you like good, honest and exotic food, you're in for a six-course treat. Zoe's Ghana kitchen is a real pop-up gem, filling Hackney's rumbling tummies with delicious and fresh Ghanaian dining.
- tumeric and thyme cassava patties and smoked herring tempura
- slow cooked black-eye beans in spiced tomato sauce with caramelised plantain
- five-hour braised hogget shoulder in a spinah and agushi stew
- jollof spiced chicken skewers with rice and relish
The sitting begins at 6.30pm and ends at 8pm – please arrive promptly as everyone eats together. The event is BYOB.
Zoe’s Ghana Kitchen, Hackney
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