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Time Out says
Set a date for your next dinner rendezvous to be at Opera Tavern. The perfect place to enjoy tapas in London, this Covent Garden-based restaurant will transport you straight to Spain and Italy's bustling bars and restaurants. Head Chef Pavlin Karantatski for Opera Tavern and his team have created a menu of exciting southern Europe-influenced dishes using the very best seasonal ingredients, including Chicken ballotine, Braised lamb shoulder, Gorgonzola and pear tortellini and more.
What’s on the sample menu?
Jamon Iberico and Manchego croquetas, aioli
Yellow tail tuna, ajo blanco, smoked almonds, fennel
Chicken ballotine, spinach, butternut squash croquette, chicken jus
Burrata, Panzanella salad, Italian tomatoes, red plums
Gorgonzola and pear tortellini, pickled pear, roasted walnuts
Braised lamb shoulder, crispy sweetbreads, aubergine puree, grelot onion & lamb jus
Churros, citrus mascarpone and chocolate sauce
Need to know
Opera Tavern, Covent Garden