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What is it?
A Bobo burger or mushroom and truffle burger with skin-on fries.
The burger aficionados at this Charlotte Street eatery know a thing or two when it comes to cooking up perfect patties. Bobo burgers are made with rare-breed beef from farms in Kent, Essex and Yorkshire, and the patties are seared hot and fast over cherry, English plum and hickory wood to give things a little extra smoky flavour. Don’t eat meat? Fear not – their prime veggie burger is just as tasty. Dig your teeth into a mushroom and truffle patty topped with guacamole, roasted red pepper salsa and beef tomatoes. For just £6.50, you can get yourself one of these fine burgers with skin-on fries. Bring your appetite.
Need to know:
Bobo Social, Bloomsbury
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