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Highlights
Time Out says
Shoreditch’s sandwich game just levelled up. My Favourite Sandwich is the bold new opening from the Ross Clarke Collective, serving high-quality handheld creations with big flavours and unexpected twists. Whether you’re going meaty with aged steak meatballs or trying the punchy mushroom-based veggie marinara, every sandwich is crafted with top-tier ingredients and paired with a bag of Spudos – signature potato crisps in flavours like salt and vinegar, curry sauce, and fried chicken. At £9 instead of £14, it’s a no-brainer lunch win.
What’s on the menu?
Aged Steak Meatball Marinara
Steak meatballs, house marinara, mozzarella, basil, oregano, S+P
Mushroom Meatball Marinara (V)
The famous Simplicity mushroom meatballs, house marinara, vegan mozzarella, basil, oregano, S+P
Eurotrash
Fried mortadella, pickled onion Monster Munch, Savora mustard, giardiniera pickles
Tuna Salad A’la McConaughey
"Alright, alright, alright" or spicy – tuna, mayo, kewpie, jalapeño chips, sweetcorn, peas, apple, celery, S+P
Primo Coronation Chicken
Smoked chicken, curried mayo, champagne pickled raisins, toasted coconut flakes
Spicy Vegan (VG)
The famous Simplicity mushroom ’nduja, roasted Mediterranean veg, basil, oregano, S+P
Belter BLT
Smoked streaky bacon, cured tomato, little gem, baconnaise, ‘grette
Bang Bang Banh Mi
Chicken, chicken pâté, coriander, Asian pickled slaw, cucumber
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