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Highlights
Time Out says
Inamo's bottomless sushi offer is back! The high-tech hideaway specialises in drool-worthy Japanese dishes and now you can get stuck into as much of it as you can eat for just £24.95 or make the most of our Black Friday deal and get all this for only £19.95. We’re talking sashimi, seared salmon. Plus, enjoy the brand new touch-sensitive tables in their Covent Garden branch and play arcade games like Space Invaders and four-player Air Hockey whilst you wait for your food. maki and Inamo’s signature Dragon rolls to name but a few of the delicious-looking dishes. Inamo do Japanese food and they do it well, so you won't want to miss this!
What’s on the menu?
Bottomless sushi menu:
Dragon Roll
Inamo’s signature dish! Crunchy tempura shrimp, creamy avocado and a touch of mayo. 8
pieces. Enter the Dragon!
New York Roll
Fresh Scottish salmon, crunchy prawn tempura & avocado, topped with garlic & kenko
mayo. 8 pieces.
Samurai Roll
Tender tuna, shrimp tempura & avocado, with BBQ sauce & red chilli. 8 pieces.
Strawberry Sushi Beetroot Mayo (v) (GF)
Mango, beetroot, & little gem roll, topped with cream cheese & slice of strawberry. 10
pieces.
Salmon & Avocado Uramaki (GF)
Fresh Scottish Salmon with creamy avocado in a simple classic roll.
Heaven & Hell Roll
Prawn tempura & red pepper, half with hellish hot sriracha, & a cooling half of heaven
Salmon Sashimi Rose (GF)
3 delicate slices of fresh Scottish farmed salmon.
Unagi Roll
Eel delicately laid across a roll of crunchy ebi (prawn) tempura, drizzled with eel sauce.
Vegetarian Buddha's Way Roll (v) (ve)
Sweet mango and beetroot wrapped in inari. (Vegan)
Red Dragon Roll (v) (ve) (GF)
Red peppers, crunchy cucumber and smooth avocado. The vegetarian sibling to our
Dragon Roll. (Vegan)
Crispy Panko Salmon Roll
Crispy panko roll with Scottish salmon, red pepper & asparagus, served with wasabi, lemon,
& dill mayo.
Tuna Sashimi Rose (GF)
Succulent slices of fresh tuna served on a shoestring daikon salad.
Spicy Tuna Gunkan (GF)
Tangy tuna, sesame, and pea shoots, served with sriracha.
Yellowtail Roll (GF)
Yellowtail with cucumber, spring onion, & cream cheese, topped with togarashi.
Asparagus Tempura Uramaki (v)
Crispy tempura asparagus roll with mayo.
Spicy Salmon Gunkan (GF)
Spicy salmon, sesame, and togarashi, served with kenko mayo sriracha.
Buddha's Way Roll
Salmon and tuna mixed with sriracha and wrapped in inari.
Salmon Tataki with Lime Marmalade (GF)
Scottish salmon, topped with ponzu dressing, and tart lime marmalade.
Rainbow Roll (GF)
Fresh Scottish salmon, mackerel, tuna & avocado delicately rolled around a crab stick. All
the colours of the rainbow (well, most of them…)
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