Dining is so much more than just entering food through your mouth, chewing and swallowing – it's a full body experience that engages all of your senses. Synaesthesia by Kitchen Theory Lunch brings to you an experimental three course modernist lunch cooked by Michelin restaurant experienced chefs that incorporates sensory audio-visual aids and the collaboration of knowledge from academic experts. Let your inhibitions behind and let your palette and mind be amazed. Menu: - Four tastes (amuse bouche) - The sight + sound of flavour - Born in Papua New Guinea – A Word Play - Believe nothing of what you hear