If you like your brew loose leaf, this masterclass should be your cup of tea. Learn the art of brewing the perfect cuppa, with tea expert Kyle on hand to guide you through the process. By the time it’s over, you’ll be a bona fide tea expert. Afterwards, you'll be presented with a tea gift to take home.
- temperature, why it's important and just how it can effect the taste of tea
- time, at which leaves are separated from the water – and what happens if you don't!
- quantity, what happens if you put too much leaf in
- traditional methods of making tea – the Chinese gaiwan, the Japanese kyusu, matcha and more
- cold brewing techniques
Arrive at Trinity Buoy Wharf, turn right and walk to the river. Turn right again, walk to the end and go through the passage just before the 'ROD' sign.
Location
Trinity Buoy Wharf, Docklands
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