Remember St Patrick's this year, by joining the Tea Supper Club night as they deliver an Irish themed tea supper for you, with lots of traditional flavours you would expect from the Emerald Isle and their usual tea twist. They're are always pushing theirselves with new experiments and having fun with cooking to bring you something fresh and innovative in flavour and concept. Sounds bloomin' delicious. Menu: Starter: - Homemade soda bread bruschetta with tomatoes, fresh mozzarella and matcha tea salt. Main: - Classic fish pie with champ topping Dessert: - Chai chocolate mousse with a whipped cream top Guinness shot Cheese: - Tea and cheese pairing No BYOB.