Highlights
Time Out says
Sometimes we just need a little something to feel special. Found on the Strand at Charing Cross Station, The Clermont is a swish central London hotel that has charm by the bucketload. With an old-school elegance yet approachable feel, this is somewhere that’s in a prime position for long days of exploring iconic sights before tucking into classic British cuisine. Love being a Londoner by soaking up the atmosphere of Trafalgar Square, the National Gallery, the London Eye, the West End and Covent Garden Market before swinging over for three courses and a glass of fizz. It’s sure to leave you feeling joyful.
What's on the menu?
Starters
Salt and Pepper Squid; chive & garlic mayo
Smoked Salmon and cream cheese roulade; red chicory, radishes, capers, shallots, pea shoots, herb dressing (£3 supplement)
Quinoa salad; turmeric-braised quinoa, caramelised butternut squash, baby beetroot, pistachio nuts, kale, seasonal leaves, herb & lemon dressing
Buttermilk chicken tenders; chipotle mayo, rainbow slaw
Mains
Spaghetti Carbonara; smoked bacon, garlic & cream sauce topped with parmesan shavings
Caesar Salad; Baby gem lettuce, Caesar dressing and crispy croutons (add salmon or chicken)
Fish & Chips; freshly battered cod with triple-cooked chips, minted mushy peas and tartar sauce
The Clermont Burger; topped with streaky bacon, BBQ sauce, mature cheddar & slaw salad,
onion rings, in a brioche bun with skin on fries (choice of 100% British beef patty or Crispy fried buttermilk chicken)
10oz Ribeye steak; British farm-assured ribeye steak, served with chunky chips, flat mushroom, vine tomato and watercress (£10 supplement)
Dessert
Baked vanilla cheesecake; Fruits of the forest compote, blackcurrant &nclotted cream ice cream, crumble
Apple tarte tatin; Toffee sauce, salted caramel ice cream
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