Get ready for a cracking evening of good food, good drink and great entertainment. The Phoenix Artist Club is where entertainers go for their entertainment, so you know you're in for an unbeatable night. With locally sourced produce from Neal's Yard, McKenna's and La Petite Poissonnerie and a bellini included, it's sure to be a delightful evening. Act I Soup of the day Grilled goats cheese & peppers Kusy's black pudding & toast Rustic caesar salad Act 2 The 'flicks' fish & chips Pomegranate, pear & avocado salad Scottish smoked salmon on potato pancakes with sour cream chicken kiev with bacon & sautéed greens venison steak & sweet potato mash (£5 supplement) Curtain Call Créme Brûlée & vodka marinated cherries Apple & rhubarb crumble with rich vanilla ice cream White chocolate cheesecake & forest fruit coulis The club is delighted to announce the appointment of its new Head Chef, Robert Kusy. Robert makes his west end debut following appearances on numerous cooking shows (including alongside MasterChef UK) With culinary expertise in catering to high-end clients, including world leaders and the stars of screen, Robert Kusy's new leading role promises to bring an exciting and delicious new approach to the club that recently won 'Restaurant of the Year' at the Federation of Small Businesses awards, as well as the Time Out London Love London Award for 'Best Club & Bar in Covent Garden & The Strand' two years running. Over 18s Only. Valid ID required. Latecomers may not be admitted. Menu may vary on the day.